Trek in Singapore - Kusu Island
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The pics are up at World Gone Mad. Again, I apologize for the quality as I had only my cell phone camera that day. But you'll get the idea. Enjoy.
Labels: Just for fun, Singapore
Blogging to the highest common denominator
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Labels: Just for fun, Singapore

Labels: environment, mother nature, Singapore
any harm.
monkeys, we were famished and so we stopped for a little of Singapore's famous Steamboat. Here you pay for a plate and its all you can eat. You select meats, veges, fish and whatever else they have from long counters of raw food. Each table has a round platter with a bowl in the middle. Its all over an open fire and you simply boil or cook what you want right at your table. Nice way to end the day.Labels: Just for fun, mother nature, Singapore
I'm all Bushed out and thought I would lighten up for this Sunday post. So, just in case you were under the impression that this is not a cosmopolitan blog, I'm going to introduce you to a little international cuisine, Singapore style.
Eating is an art form in Singapore and there are those who might go out on a weekend just to move from one eating place to another sampling the fare. There are literally thousands of places to eat here and that doesn't count the restaurants which are generally very expensive and certainly do not serve the best food.
The largest of the restaurant alternatives are the hawker centers. These are open air, covered rows of food stalls with tables in the middle of the rows. A hawker center may be as small as 20 stalls or as large as 100 or more. Each stall serves a specific type of food while some are just for coffee and drinks. Typically the fare consists of Chinese, Muslim and Indian food with variations including Hong Kong, Malaysia, Indonesia, and mainland China. Prices for a meal will range from US$1.50 - $3.50.
Coffee shops are smaller than hawker centers but the same principle applies. Usually 5-10 stalls serving a variety of dishes. These are found on nearly every street corner and at the bottom floor of many of the residential blocks. You're never more than a block away from a coffee shop of some kind. Prices in the coffee shops are about the same as in the hawker centers.
Food courts are also multiple stall set ups but they are indoors. Most malls and shopping centers will have, in addition to restaurants, a food court. Here you may find some additional types of food such as Thai, Korean, Vietnamese and maybe even Cambodian or Lao. The prices are slightly higher. You might pay as much as US$4.50 for a meal. (LOL)
good Yong Tau Foo stall like this one at Bras Basah Complex. It will have a variety of fish, bean curd, vegetables, spices and meats to select from. That is added to boiled yellow noodles and a special hot, spicy curry sauce with a hint of coconut. The first bite will clear my nose and make my eyes water. And if you happen to have a slight hangover, Laksa is Bloody Mary in a bowl.
Here's the finished product. A piping hot bowl of Yong Tau Foo Laksa. My favorite place is Bras Basah and at Block 301 at Ubi 2. Cost is about US$2.20. (chop stix & spoon). BTW, ingredients for all dishes are typically sized so as to not require cutting. Good thing because knives are not available except in restaurants. But if the need arises, Singaporeans all know how to cut food with chop stix and a spoon.
briyani). Its a spicy rice served with mutton or chicken and a great gravy. Usually there will be a vegetable with it and maybe a hard, crispy, thin prata. I like the Henderson hawker center for this but there's lots of great biryani around. Cost is about US$2.50. (fork and spoon)
Mutton soup is green, hot and spicy. Chunks of mutton and vegetables in the soup plus bread squares for dipping. The very best place is at the Block just north of and within veiw of the Kallang MRT station. Unbelievably good. Price is US$2.00.
(fork & spoon)
Fried Carrot Cake. Not like your mother used to make. This includes white carrots, and, I don't really know what all is in this stuff. But it's great for breakfast! About US$2.00.
(chop stix & spoon)
Last but not least, for breakfast, a snack or to accompany another meal, you can't beat a roti prata. you can get it plain, with egg, or lots of other ways. It is an indian dough spread very thin then folded over any ingredient and fried. Served with a hot sauce for dipping. Cost ranges from US$0.40-1.00. (fork & spoon)Labels: entertainment, Just for fun, Singapore
This city went crazy last night with the announcement that we had beaten out Moscow to host the first Summer Youth Olympics in 2010.Labels: federal law, Singapore